We believe in taking fresh ingredients and making delicious meals from scratch. Every component of our meals is made fresh, right here in our kitchen.
Eating the 20 percent is easy, right? Junk food is everywhere. That’s why we make it a priority to serve you healthful meals that are NTP approved.
We use grass-fed and antibiotic-free protein, farm-fresh produce and no preservatives, artificial ingredients or added sugar. Also, most of our menu is gluten-free and our entire menu is dietitian approved. If your grandma wouldn't recognize it as food, we wouldn't serve it.
Each meal is created to give you the perfect blend of protein, carbohydrates and fat, leaving you nourished and satiated.
Cooking for our customers is not something we take lightly, which is why we always make it our priority to ensure you’re well-fed and happy.
There’s nothing more fulfilling than giving to those in need. That’s why we deliver more than 1,000 meals per year to families affected by cancer.